Picture post

A couple of weeks ago, there was this visit to Alliance Francaise which was organised by one of the French lecturers. So I hopped along there, with nothing else better to do during a between-paper break. The place was somewhere in KL, and initial impressions fell short as it turned out to be a large renovated bungalow rather than a sprawling complex/building which I imagined it to be. And all pictures posted here is NOT taken by yours truly, so don't hurl any bricks at me.

Main entrance of Alliance Francaise.

First order of the day - lunch! Here's the drinks menu.

The food menu.

Bunch of us at the table, killing time while waiting for the food.

French dude, and master chef extraordinaire. He has lived in Malaysia for a couple of years, and knows sufficient malay and english. Forgot his name though.

First arrival - spinach quiche. Made from a mixture of cream, egg, milk and slices of vegetable. Extremely scrumptious.

Some sorta salad. Moving on.

The deserts. Left - tart de pomme (apple pie); right - lemon meringue. The apple pie has slices of preserved apple, a little too sour for my liking. But still tasted alright. The lemon meringue was extremely good, sweet without an overbearing of lemon flavour and with a creamy top.

No, this is not from Alliance Francaise. Just me and some coursemates out and about in Sunway Pyramid. Tried ice skating for the first time, sucked badly and ended up with a scraped ankle.